Food Ingredients Europe – November 28th- 30th 2023

Thank you for your interest in AAK - the Multi-oil Ingredient House

We hope you enjoyed tasting our delicious range of food samples, each designed to showcase value-adding ingredient solutions which address a specific challenge or commercial opportunity.

You can download more information about each one, below.

We would welcome the chance to work with you on your own development challenges, especially those relating to product formulation, processing, nutrition and sustainability and healthier plant-based foods.

So if you have a project to discuss, or you would simply like to know more, please do get in touch.


Your key contacts:

Kaly Chatakondu

Commercial Director - UK and Ireland

Food Ingredients

E: Kalyan.chatakondu@aak.com

Ted Fyke

Regional Sales Director - Nordic and Eastern Europe

Food Ingredients

E: ted.fyke@aak.com

Peter Smulders

Sales Director - West Europe

Food Ingredients

E: peter.smulders@aak.com

Alec van Veldhoven

Commercial Director - Natural Emulsifiers

E: gitte.graverholt@aak.com

Gitte Graverholt

Sales Director - Special Nutrition

E: gitte.graverholt@aak.com

Nutritious yoghurt drink

A natural, tasty and functional yoghurt drink to support better brain performance.

Download recipe below:

Yourella Yoghurt Drink

Omega-rich breakfast bar

A filling breakfast bar containing energy boosting oats, dried fruits and Omega-3.

Download recipe below:

Breakfast Bar

Fresh, flaky croissants

Freshly baked flaky croissants served with preserves.

Download recipe below:

Fresh Flaky Croissants


Crispy fishless fillets and chips

A tasty fishless fillet in a golden breadcrumb served with chips, and plant-based tartare sauce.

Download recipe below:

Fishless Fillet

Perfect pizza

A doughlicous cheesy pizza with a crispy, flavorful crust.

Download recipe below:

Perfect Pizza

Königinpastenten mit ragout fin

Flaky puff pastry shells, filled with veal and white sauce.

Download recipe below:

Königinpasteten mit ragout fin

Plant-based Greek-style salad

A crisp, fresh salad of Greek-style white plant-based cheese made with AkoPlanet PBC 110-44.

Download recipe below:

Greek Style Salad

Creamy vegan pâté

Plant-based pâté served with caramelized onion chutney on a crunchy cracker.

Download recipe below:

Vegan Pâté

Dairy-free carrot cake

A light dairy and egg-free carrot cake bite, topped with a whipped vegan cream cheese flavored frosting.

Download recipe below:

Dairy free Carrot Cake

Indulgent cheesecake

Dairy-free cheesecake, with a crunchy caramelized cookie base.

Download recipe below:

Mini Cheesecake

Melt-in-the-mouth macarons

Plant-based macarons with a healthier, friendlier yet still indulgent filling.

Download recipe below:

Macarons

Hearty chick'n soup

A deliciously comforting plant-based chick’n soup, finished with a drizzle of International Collection pumpkin seed oil, and served with a herby crouton.

Download recipe below:

Hearty Chick'n Soup


Cookie collection

A delicious assortment of dairy-free cookies.

Download recipe below:

Shortbread


Vegan sea buckthorn praline

Smooth and glossier-for-longer praline, with a delicious Nordic-style sea buckthorn filling.

Download recipe below:

Vegan Sea Buckthorn Praline