Food Matters Live – October 10th-11th 2023
Thank you for your interest in AAK
Oils and fats are essential for life, and we are attending Food Matters Live to share the message that fat makes food fabulous! But the role of specific fats and oils in formulated foods is often massively underestimated. The perception of sweetness, juiciness, the flavour delivery, the shelf life, the cost and even the carbon footprint depends greatly, and often unexpectedly, on the type of fat used. We would love to share our expertise and understanding with you, so please do get in touch. In the meantime, you’ll find more information on the samples we are sharing today, below.
Your key contacts:
Kaly Chatakondu
Commercial Director
Food Ingredients

Jodie Spriggs
Customer Innovation Manager
Food Ingredients

A fishless fillet, with vegan tartare sauce
A tasty fishless fillet in a golden breadcrumb served with chips, and plant-based tartare sauce
Download recipe below:

Greek-style salad
A crisp, fresh salad of Greek-style white plant-based cheese made with AkoPlanetTM PBC 110-44
Download recipe below:

Vegan pâté
Plant-based pâté served with caramelized onion chutney on a crunchy cracker
Download recipe below:

Mini cheesecake
Dairy-free cheesecake, with a crunchy caramelized cookie base
Download recipe below:

Sweet muffin
A simple, sweet lemon and poppyseed muffin with a moist crumb.
Download recipe below:

Gingerbread
A deliciously crunchy and sweet gingerbread.
Download recipe below:

Vegan Millionaire's Shortbread
A delicious and indulgent treat.
Download recipe below:

Breakfast bar with Omega-3
A filling breakfast bar containing energy boosting oats, dried fruits and Omega-3
Download recipe below:

Vegan Chick'n Style Soup
A deliciously comforting plant-based chick’n soup, finished with a drizzle of Prep Premium pumpkin seed oil, and served with a herby crouton.
Download recipe below:

Vegan chocolate dipped shortbread
A choc-dipped vegan buttery shortbread.
Download recipe below:

Melt in the mouth macarons
Plant-based macarons with a healthier, friendlier yet still indulgent filling
Download recipe below:

Dairy-free carrot cake
A light dairy and egg-free carrot cake bite, topped with a whipped vegan cream cheese flavored frosting
Download recipe below:

Lemon drizzle cake
A longer life vegan lemon drizzle.
Download recipe below:

Quiche Lorraine
A richly filled Quiche Lorraine with a flaky yet robust pastry crust
Download recipe below:

Vegan Chocolate Ganache
Deliciously indulgent vegan ganache with a smooth and silky texture.
Download recipe below:

Vegan Chewy Chocolate Caramel
Download recipe below:
Reduced Fat Pastry
Download recipe below: