Some of the biggest names in foodservice use our sauces to help shape successful menus.


We produce sauces, dips and dressings for brands to serve under their own labels, as well as bespoke products for specific dishes and promotional menu options.


Our Lion range of sauces, capturing the flavours of cuisines from around the world, makes it simple for chefs and caterers to create on-trend dishes with the flavours and aromas that customers crave.


At the heart of many catering operations is Prep, our high-performance frying oil brand. Prep is the reliable, trusted engine room of countless food brands and independent caterers, with a range of robust, high-quality oils for a variety of purposes – all backed by industry-leading technical support.

NHS and cost sector

Where cost-sector kitchens have to juggle strict budgets and teams operating at optimum efficiency, good readymade sauces make all the difference.

We offer menu development advice in order to maximise the potential of ingredients and create dishes that will suit a wide range of personal and cultural preferences, as well as dietary and nutritional requirements. 

Many of our existing products comply with the UK government’s School Food Plan, and bespoke recipes can be formulated in order to adhere to the required standards. 

Equally, our nutritional experts work with customers to supply suitable products for cost sector operations, from hospitals and care settings, to leisure facilities, custodial centres and schools.

Contact us to find out more.